Helen Xu
Regular contributor to Denver's Westword with no formal journalism education.
Navigating the world of freelance food journalism can sometimes feel like a maze, especially when it comes to pinpointing the right people to pitch.
Pitching is 25% of the job and it's an opaque process for beginners, especially those without formal journalism training.
Our meticulously crafted checklist is here to demystify the process. With it, you'll learn to identify the right contacts in the food media sphere, ensuring that your efforts are directed toward individuals genuinely interested in what you have to offer.
Free
Get this free checklist